- BAKERY - Discovered icing on racks stored with clean items DELI - Discovered dried food on wires of slicer stored with clean items
|
01/06/2016 | 97 |
- Package integrity, food packages shall be in good condition and protect the integrity of the contents so that food is not exposed to adulteration or contaminants. Heavily rim or seam dented canned foods shall not be used.
|
07/01/2015 | 96 |
- Employees must follow proper handwashing procedure before donning gloves by washing with soap and hot water for 20 seconds and dry with paper towel. No hand washing was observed in any of the departments during the inspection process.
- Employees must drink from clean closed beverage containers with clean hands and away from food prep areas. Multiple closed bottles were discovered throughout the establishment (on top of the ice machine, in a walk in cooler stored with food items)
|
12/05/2014 | 92 |
- 229.164 (a) - Honestly presented. DENTED CANS ON DISPLAY FOR SALE. CANS FOUND WERE ON AISLE 4 AND AISLE 9A. EXCESSIVE NUMBER OF "DOGGY DINNER" CANS FOUND DENTED. SOME DENTS FOUND ON RIM. ENSURE INVENTORY IS CHECKED ROUTINELY AND DENTED CANS ARE REMOVED FROM SALE.
- SOME HANDSINKS FOUND WITHOUT AN AIR GAP BETWEEN DRAIN AND DRAIN PIPE (BAKERY AND DELI). ENSURE AIR GAPS ARE IMPLEMENTED AT EACH HANDSINK UNLESS SINK COMES WITH BACKFLOW PREVENTER.
|
07/24/2013 | 92 |
- 229.163 (h) (8) before gloves. Employee did not wash hands after handling soiled equipment such as cooler door handles, slicers, stoves, grills, dishwashers, faucets. Wash the hands whenever one changes from one task to another such as immediately before engaging in food preparation, working with exposed foods, clean equipment and utensils and unwrapped single service and single use articles.
- 229.163 (f) (2) (B) rinse clean warm H2O. Employee observed washing hands using only cold H2O. Employees must use proper hand washing procedure with hot H2O.
- 229.164 (a) - Honestly presented. Foods include heavily dented cans. Damaged foods, heavily rim or seam dented canned foods or packaged without the manufacturer label shall not be placed on shelves for retail.
- 229.164 (o) (7) (A) consume by date (prepared). Refrigerated, ready-to-eat food not properly marked with a use by date. Date mark refrigerated, ready-to-eat food that is frequently unwrapped or dispensed using an acceptable method.
- 229.166 (c) (3) hot water sufficient. The establishment does not have water under pressure at each access point in the food establishment during all hours of operation. Hot water is only available during certain times of the day. The establishment must have water under pressure at each access point in the food establishment during all hours of operation.
- 229.167 (e) (3) (A) no towels. Hand wash station has no paper towels. Supply the handwash station with individual disposable towels.
- 229.165 (h) (2)thermometer available. Observed broken thermometer in cooler holding PHF. All coolers holding PHF items must have a working thermometer.
|
03/13/2012 | 78 |
- 229.164 (a) - Honestly presented. Foods include heavily dented cans and packaged foods without complete labeling. Damaged foods, heavily rim or seam dented canned foods or packaged without the manufacturer label shall not presented on shelf to be sold.
- Cross contaminating by using unapproved dispensing tools. Establishment observed using Styrofoam cups as sugar scoop and measuring cup submerged in bulk food item to be dispensed. Use proper dispensing tools.
- 229.165 (d) (1) (B)free of breaks, cracks. All utensils must be free of breaks, cracks, and easily cleanable. Establishment must discard utensils not in good repair.
|
06/30/2011 | 89 |
| No violation noted during this evaluation. | 03/19/2009 | 100 |
| No violation noted during this evaluation. | 06/26/2008 | 89 |
Restaurant representatives - add corrected or new information about Heb Grocery Store # 34, 6030 Montgomery, San Antonio, TX »