DEL TACO, 15300 SUMMIT AV, Fontana, CA - Restaurant inspection findings and violations



Business Info

Name: DEL TACO
Address: 15300 SUMMIT AV, Fontana, CA 92336
County: San Bernardino
Phone: (909) 463-0059
Total inspections: 9
Last inspection: 09/14/2015

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Inspection findings

Inspection Date

Type

Score

No violation noted during this evaluation. 09/14/2015Complaint
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food Handler Certification
  • Standard not met: Food contact surfaces: clean and sanitized
08/27/2015Routine92
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
04/29/2015Routine95
No violation noted during this evaluation. 09/25/2014Complaint
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food Handler Certification
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Toxic substances properly identified, stored, used
09/10/2014Routine90
No violation noted during this evaluation. 02/27/2014Complaint
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food Handler Certification
  • Standard not met: Hands clean and properly washed; gloves used properly
02/25/2014Routine90
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Toxic substances properly identified, stored, used
10/31/2013Routine92
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food contact surfaces: clean and sanitized
02/28/2013Routine95

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