DIPPIN DONUTS, 14196 HWY 395 STE A-3, Adelanto, CA - Restaurant inspection findings and violations



Business Info

Name: DIPPIN DONUTS
Address: 14196 HWY 395 STE A-3, Adelanto, CA 92301
County: San Bernardino
Phone: (760) 246-9993
Total inspections: 10
Last inspection: 08/20/2015
Score
95

Restaurant representatives - add corrected or new information about DIPPIN DONUTS, 14196 HWY 395 STE A-3, Adelanto, CA »


Inspection findings

Inspection Date

Type

Score

  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
08/20/2015Routine95
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Equipment, utensils and linens: storage and use
02/04/2015Routine95
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Proper eating, tasting, drinking or tobacco use
08/27/2014Routine95
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Personal cleanliness and hair restraints
  • Standard not met: Food properly labeled & honestly presented
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
01/31/2014Routine94
No violation noted during this evaluation. 08/21/2013Complaint
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food Handler Certification
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Demonstration of knowledge; food safety certification
07/29/2013Routine92
No violation noted during this evaluation. 05/01/2013Complaint
No violation noted during this evaluation. 04/25/2013Complaint
No violation noted during this evaluation. 04/12/2013followup
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food Handler Certification
  • Standard not met: Personal cleanliness and hair restraints
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
02/15/2013Routine92

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