INLAND EMPIRE JOB CORPS, 3173 KERRY ST, San Bernardino, CA - Restaurant inspection findings and violations

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Business Info

Name: INLAND EMPIRE JOB CORPS
Address: 3173 KERRY ST, San Bernardino, CA 92407
County: San Bernardino
Phone: (909) 887-6305
Total inspections: 15
Last inspection: 09/23/2015
Score
95
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Inspection findings

Inspection Date

Type

Score
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
 09/23/2015Routine95
No violation noted during this evaluation. 06/30/2015Complaint
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Food separated and protected
 06/25/2015followup
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 03/30/2015Routine98
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Nonfood-contact surfaces clean
 12/18/2014followup
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
 09/25/2014Routine96
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 06/23/2014Routine92
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
 03/24/2014Routine96
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food separated and protected
  • Standard not met: Proper cooling methods
  • Standard not met: Hot and cold water available
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 12/19/2013followup91
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Nonfood-contact surfaces clean
 09/25/2013Routine92
No violation noted during this evaluation. 07/09/2013followup
No violation noted during this evaluation. 06/28/2013Complaint
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Proper hot and cold holding temperatures
 06/27/2013followup93
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food separated and protected
  • Standard not met: Food contact surfaces: clean and sanitized
 03/28/2013Routine94
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Food Handler Certification
 12/18/2012followup

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