No violation noted during this evaluation. | 07/27/2015 | Complaint | |
No violation noted during this evaluation. | 07/17/2015 | followup | |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food Handler Certification
- Standard not met: Hot and cold water available
|
07/02/2015 | Routine | 90 |
No violation noted during this evaluation. | 02/18/2015 | Complaint | |
No violation noted during this evaluation. | 02/12/2015 | followup | |
- Standard not met: Food Handler Certification
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food separated and protected
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Garbage and refuse properly disposed; facilities maintained
|
01/15/2015 | Routine | 90 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate ventilation and lighting; designated area
|
03/07/2014 | Routine | 90 |
- Standard not met: Personal cleanliness and hair restraints
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Adequate ventilation and lighting; designated area
|
10/02/2013 | Routine | 96 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper hot and cold holding temperatures
|
04/09/2013 | Routine | 94 |
- Standard not met: Hot and cold water available
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
|
11/29/2012 | Routine | 93 |
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