- Standard not met: Time as a public health control; procedures & records
- Standard not met: Thermometers provided and accurate
|
09/09/2015 | Routine | 95 |
No violation noted during this evaluation. | 02/02/2015 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Thermometers provided and accurate
|
01/13/2015 | Routine | 95 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Time as a public health control; procedures & records
|
08/20/2014 | Routine | 95 |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
05/05/2014 | Routine | 98 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
12/26/2013 | followup | 96 |
No violation noted during this evaluation. | 12/10/2013 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food Handler Certification
|
12/04/2013 | Routine | 84 |
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
03/12/2013 | Routine | 93 |
- Standard not met: Food separated and protected
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
|
11/20/2012 | Routine | 93 |
Restaurant representatives - add corrected or new information about MCDONALD'S, 28200 HWY 189 BLD D, Lake Arrowhead, CA »