SUBWAY, 12130 BEAR VALLEY RD, Victorville, CA - Restaurant inspection findings and violations



Business Info

Name: SUBWAY
Address: 12130 BEAR VALLEY RD, Victorville, CA 92392
County: San Bernardino
Phone: (760) 947-1337
Total inspections: 11
Last inspection: 03/09/2015
Score
99

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Inspection findings

Inspection Date

Type

Score

  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
03/09/2015Routine99
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
03/09/2015Routine94
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Hot and cold water available
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
08/29/2014Routine97
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Hot and cold water available
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
08/29/2014Routine95
No violation noted during this evaluation. 01/21/2014Complaint
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Food Handler Certification
01/14/2014Routine95
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Food Handler Certification
01/14/2014Routine95
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Thermometers provided and accurate
08/22/2013Routine95
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Thermometers provided and accurate
08/22/2013Routine96
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Hot and cold water available
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Toxic substances properly identified, stored, used
02/27/2013Routine93
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Hot and cold water available
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Toxic substances properly identified, stored, used
02/27/2013Routine95

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