- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
07/02/2015 | Routine | 99 |
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
12/05/2014 | Routine | 91 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food storage; food storage containers identified
- Standard not met: Personal cleanliness and hair restraints
|
04/22/2014 | Routine | 97 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
11/15/2013 | Routine | 95 |
No violation noted during this evaluation. | 05/22/2013 | Complaint | |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food Handler Certification
|
04/17/2013 | Routine | 96 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Signs posted; last inspection report available
|
11/13/2012 | Routine | 95 |
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