WIENERSCHNITZEL, 12719 FOOTHILL BL, Rancho Cucamonga, CA - Restaurant inspection findings and violations

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Business Info

Name: WIENERSCHNITZEL
Address: 12719 FOOTHILL BL, Rancho Cucamonga, CA 91730
County: San Bernardino
Phone: (909) 899-5959
Total inspections: 11
Last inspection: 08/19/2015
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Inspection findings

Inspection Date

Type

Score
No violation noted during this evaluation. 08/19/2015Complaint
No violation noted during this evaluation. 08/14/2015Complaint
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food Handler Certification
  • Standard not met: Proper hot and cold holding temperatures
 07/29/2015Routine95
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
 03/23/2015Routine99
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food contact surfaces: clean and sanitized
 07/15/2014Routine97
No violation noted during this evaluation. 04/07/2014Complaint
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food Handler Certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Hands clean and properly washed; gloves used properly
 03/25/2014Routine86
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Equipment, utensils and linens: storage and use
 11/13/2013Routine91
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Wiping cloths: properly used and stored
 03/06/2013Routine90
No violation noted during this evaluation. 11/13/2012Complaint
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Food Handler Certification
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Proper hot and cold holding temperatures
 10/31/2012Routine90

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