- Standard not met: Food storage; food storage containers identified
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Equipment, utensils and linens: storage and use
|
07/20/2015 | Routine | 96 |
- Standard not met: Signs posted; last inspection report available
- Standard not met: Personal cleanliness and hair restraints
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food in good condition, safe and unadulterated
|
01/16/2015 | Routine | 92 |
No violation noted during this evaluation. | 10/31/2014 | followup | |
No violation noted during this evaluation. | 10/03/2014 | Complaint | |
- Standard not met: Hot and cold water available
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Proper hot and cold holding temperatures
|
09/04/2014 | Routine | 90 |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food separated and protected
- Standard not met: Proper hot and cold holding temperatures
|
03/28/2014 | Routine | 96 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
04/01/2013 | Routine | 96 |
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