Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No major violation noted during this evaluation.
|
Feb 26, 2010
|
93 |
No major violation noted during this evaluation.
|
Oct 1, 2010
|
90 |
No major violation noted during this evaluation.
|
Oct 15, 2010
|
- |
-
Hands clean & properly washed; gloves used properly,7. Proper hot & cold holding temperatures,9. Proper cooling methods
|
Feb 22, 2011
|
75 |
|
Mar 2, 2011
|
- |
No major violation noted during this evaluation.
|
Mar 10, 2011
|
94 |
No major violation noted during this evaluation.
|
Mar 10, 2011
|
- |
-
Hands clean & properly washed; gloves used properly,7. Proper hot & cold holding temperatures,9. Proper cooling methods,14. Food contact surfaces clean & sanitized
|
Sep 16, 2011
|
80 |
-
Hands clean & properly washed; gloves used properly
|
Oct 7, 2011
|
- |
No major violation noted during this evaluation.
|
Oct 10, 2011
|
96 |
No major violation noted during this evaluation.
|
Oct 10, 2011
|
- |
-
Proper hot & cold holding temperatures
|
Mar 14, 2012
|
92 |
No major violation noted during this evaluation.
|
Mar 16, 2012
|
- |
-
Proper cooling methods,10. Proper cooking time & temperatures,11. Proper reheating procedures for hot holding
|
Mar 19, 2012
|
- |
No major violation noted during this evaluation.
|
Oct 30, 2012
|
90 |
No major violation noted during this evaluation.
|
Nov 2, 2012
|
- |
No major violation noted during this evaluation.
|
Apr 22, 2013
|
91 |
No major violation noted during this evaluation.
|
May 6, 2013
|
- |
Restaurant representatives - add corrected or new information about CHINA CHEF II, 9225 Mira Mesa Blvd, San Diego, CA 92126 »