El Grullense #2p34580, 1360 E Alpine Ave, Stockton, CA 95204-3503 - inspection findings and violations

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Business Info

Name: EL GRULLENSE #2P34580
Address: 1360 E Alpine Ave, Stockton, CA 95204-3503
Phone: 209-462-3425
Last inspection: 04/28/2015
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Inspection findings

Inspection date

Type
  • Demonstration of knowledge
    Details:
    Food Handler Cert. of employee/helper not available. Provide in 30 days, or a reinspection may require. jwong@sjcehd.com
    Comment:
    All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948).
  • Equipment/Utensils Approved and in Good Repair
    Details:
    Driver door not self-closing and no First Aid Kit
    Comment:
    fire extinguisher inspection expires in April 2014. Provide in 1 week. This is a repeat violation
  • Thermometers Provided/Accurate/Easily Visible
    Details:
    No thermonmeter for cooler. Provide in 1 day.
    Comment:
    An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 #F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)
  • Plumbing Maintained
    Details:
    Approved Back Flow Device
    Comment:
    No cap on water inlet, no cap on waste water outlet. Provide in 2 days.
  • Premises: Clean/Litter Free
    Details:
    Vermin-Proof
    Comment:
    Holes on ceiling and right side window screens. Repair to prevent vermin entrance in 1 week.
  • Signs Posted
    Details:
    Last Inspection Report Available
    Comment:
    SB180 and No Smoking signs no posted. Post in 2 days. This is a repeat violation. Corrected.
 04/28/2015Routine
  • Warewashing Facilites Not Properly Maintained
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Equipment/Utensils Not Approved/Installed/Cleaned
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
  • Signs Not Posted
    Details:
    Last Inspection Rpt Unavailable
 02/21/2014Routine
No violation noted during this evaluation. 04/05/2013Routine
No violation noted during this evaluation. 04/17/2012Routine

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