Papa Murphys Take N Bake Pizza, 678 N Wilson Way, Stockton, CA 95205 - inspection findings and violations



Business Info

Name: PAPA MURPHYS TAKE N BAKE PIZZA
Address: 678 N Wilson Way, Stockton, CA 95205
Phone: 209-943-7272
Last inspection: 12/18/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 12/18/2015Reinspection
  • Hot and Cold Potable Water Not Available
    Details:
    There is no hot water at the restroom hand sink. Provide today and use the food prep hand sink in the meantime.
    Comment:
    An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
  • Rodents, Insects or Animals Inside Facility
    Details:
    Observed a couple of flies in the facility. Implement pest control today.
    Comment:
    Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, 114259.5)
  • Food Storage/Display Properly Labeled
    Details:
    The ingredient containers are not labeled. Label today.
    Comment:
    Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
  • Nonfood Contact Surfaces Clean
    Details:
    The floor sinks have mold. Clean today.
    Comment:
    All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c))
12/08/2015Routine
No violation noted during this evaluation. 11/24/2014Reinspection
  • Critical: Hot and Cold Potable Water Not Available (corrected on site)
    Comment:
    An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
  • Proper Use and Storage of Wiping Cloths
    Comment:
    Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
  • Plumbing Maintained
    Details:
    Approved Back Flow Device
11/14/2014Routine
No violation noted during this evaluation. 10/24/2013Reinspection
  • Critical: Hot and Cold Potable Water Not Available
    Comment:
    An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
  • Improper Disposal of Sewage/Wastewater
    Comment:
    All liquid waste must drain to an approved fully functioning sewage disposal system. (114197)
  • Floors, Walls, Ceilings
    Details:
    Not Clean and Maintained
10/15/2013Routine
No violation noted during this evaluation. 01/22/2013Change Of Owner
  • Handwashing Facilities Not Supplied and Accessible (corrected on site)
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Floors, Walls, Ceilings
    Details:
    Not Clean and Maintained
09/04/2012Routine

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