AFC SUSHI @ SAFEWAY #763, 2605 The Alameda, Santa Clara, CA 95050 - Restaurant inspection findings and violations



Business Info

Restaurant: AFC SUSHI @ SAFEWAY #763
Address: 2605 The Alameda, Santa Clara, CA 95050
Type: Restaurant 0-5 Employees
Total inspections: 4
Last inspection: Sep 5, 2013
Score
(the higher the better)

99

Restaurant representatives - add corrected or new information about AFC SUSHI @ SAFEWAY #763, 2605 The Alameda, Santa Clara, CA 95050 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Proper signs posted
  • Thermometers provided and accurate
  • Washing fruits and vegetables
Routine Inspection Jun 1, 2010 97
  • Proper signs posted
Routine Inspection Mar 16, 2011 99
  • Thermometers provided and accurate
Routine Inspection Jan 29, 2013 99
  • Thermometers missing or inaccurate
Routine Inspection Sep 5, 2013 99

Violation descriptions and comments

Jun 1, 2010

Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).
An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)
Raw, whole produce shall be washed prior to preparation. (113992)

Mar 16, 2011

Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).

Jan 29, 2013

An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)

Sep 5, 2013

An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)

REFRIGERATION UNIT AT BACK OF SUSHI DISPLAY DID NOT HAVE A FUNCTIONAL THERMOMETER.

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