Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Feb 1, 2010 | 99 |
|
Routine Inspection | Aug 5, 2010 | 99 |
|
Routine Inspection | Feb 15, 2012 | 99 |
|
Routine Inspection | Jan 11, 2013 | 98 |
|
Routine Inspection | Sep 13, 2013 | 99 |
Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. (114087, 114089, 114089.1(a, b), 114090, 114093.1)
Aug 5, 2010All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
Feb 15, 2012Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
Jan 11, 2013Employees are required to wash their hands: before beginning work before handling food / equipment / utensils as often as necessary, during food preparation, to remove soil and contamination when switching from working with raw to ready to eat foods, after touching body parts after using toilet room or any time when contamination may occur. (113952, 113953.3, 113953.4, 113961, 113968, 113973 (b-f))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
Name | City | Users' Rating |
---|---|---|
ARAMARK@NVIDIA | Santa Clara, CA | |
BURGER KING #6335 | Santa Clara, CA | |
PEET'S COFFEE #245 | Santa Clara, CA | |
WONTON HOUSE | Santa Clara, CA | |
CHINA DELIGHT | Santa Clara, CA | |
LA PALOMA | Santa Clara, CA | |
HOUSE OF SOUL FOOD | Santa Clara, CA | |
STARBUCKS #6859 | Commerce, CA | |
OLIVE DELL RANCH | Colton, CA | |
VALLEY FOOD CENTER | KERMAN, CA |
Name |
Address |
Distance |
---|---|---|
TAQUERIA VALLARTA | 2525 Scott Bl, Santa Clara | 0.25 miles |
SUBWAY #50462 | 2503 Scott Bl, Santa Clara | 0.27 miles |
BINGO CAFE | 2120 Walsh Avenue, Santa Clara | 0.27 miles |
SANTA CLARA ELKS | 1680 Martin Avenue, Santa Clara | 0.27 miles |
JO'S BINGO CAFE | 1600 Martin Avenue, Santa Clara | 0.28 miles |
RENESAS ELECTRONICS AMERICA INC | 2880 Scott Bl, Santa Clara | 0.32 miles |
PROLIFIC OVEN BAKERY | 1090 Martin Avenue, Santa Clara | 0.34 miles |
BON APPETIT @ HITACHI DATA SYSTEMS | 2825 Lafayette Street, Santa Clara | 0.42 miles |
ATHENA GRILL GA LLC | 1505 Space Park Drive, Santa Clara | 0.42 miles |
BAMBOO LEAF VIETNAMESE CUISINE | 3074 Scott Bl B/C, Santa Clara | 0.44 miles |
Restaurant representatives - add corrected or new information about BATEMAN FOOD & NUTRITION CENTER, 1675 Walsh Avenue Suite 1, Santa Clara, CA 95050 »