STARBUCKS COFFEE #11778, 2961 Monterey Road 90, San Jose, CA 95111 - Restaurant inspection findings and violations



Business Info

Restaurant: STARBUCKS COFFEE #11778
Address: 2961 Monterey Road 90, San Jose, CA 95111
Type: Restaurant 6-25 Employees
Total inspections: 4
Last inspection: Aug 14, 2013
Score
(the higher the better)

99

Restaurant representatives - add corrected or new information about STARBUCKS COFFEE #11778, 2961 Monterey Road 90, San Jose, CA 95111 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Plumbing-proper backflow devices
  • Thermometers provided and accurate
Routine Inspection May 11, 2011 98
  • Food contact surfaces: clean and sanitized
Routine Inspection Feb 8, 2012 99
  • Adequate handwash facilities supplied & acc...
  • Proper signs posted
  • Toilet facilities: properly constructed, supplied,...
Routine Inspection Mar 23, 2012 97
  • Inadequate demonstration of knowledge; food manager certification
Routine Inspection Aug 14, 2013 99

Violation descriptions and comments

May 11, 2011

The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/- 2 °F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines. (114157, 114159)

Feb 8, 2012

All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)

Mar 23, 2012

Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004 without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)).
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))

Aug 14, 2013

All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.

FOUND NO FOOD HANDLERS CARD AVAILABLE ON SITE.

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