Toilet facilities in Disrepair/Not cleaned/Need supplies/Improperly Constructed
Low Risk
17-JUN-09
01-JUL-09
17-JUN-09
056 (Thermometer)
Permit/Inspection Not Posted
Low Risk
17-JUN-09
01-JUL-09
17-JUN-09
033
Foods not separated or protected
Moderate Risk
17-JUN-09
01-JUL-09
17-JUN-09
020 (Other)
Improper hot/cold holding temperatures
Moderate Risk
17-JUN-09
01-JUL-09
17-JUN-09
Violation descriptions:
020 Other - Other requirements may be stated by the inspector
033 Backflow/Back Siphonage -The potable water supply shall be protected with a backflow or back-siphonage protection device, as required by applicable plumbing codes. (114095)
044 Hair Restraints/Outer Garments/Nails/Rings - All employees preparing, serving or handling food or utensils shall wear clean, washable outer garments or uniforms and shall wear a hairnet, cap, or other suitable covering to confine hair. Gloves shall be worn if an employee has artificial nails, nail polish, or fingernails that are not clean and neatly trimmed (11402)
052 Storage Utensils and equipment shall be handled and stored so as to be protected from contamination. applicable standards. (114090)
056 Thermometer - Refrigeration/Probe An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer +/ 2F shall be provided for each refrigeration unit and shall be located in the warmest part of the unit. (113995)
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