No violation noted during this evaluation. | 02/10/2015 | Reinspection/Followup | 100 |
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Food safety certificate or food handler card not available (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- High risk vermin infestation (risk category: High Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
|
02/09/2015 | Routine - Unscheduled | 70 |
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Food safety certificate or food handler card not available (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- High risk vermin infestation (risk category: High Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
|
02/09/2015 | Reinspection/Followup | 0 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Improper food labeling or menu misrepresentation (risk category: Low Risk)
|
07/14/2014 | Routine - Unscheduled | 90 |
No violation noted during this evaluation. | 01/29/2014 | Non-inspection site visit | 100 |
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- High risk vermin infestation (risk category: High Risk)
- Improper food storage (risk category: Low Risk)
- Improper food labeling or menu misrepresentation (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
|
09/17/2013 | Routine - Unscheduled | 83 |
- Improper food labeling or menu misrepresentation (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Improper food storage (risk category: Low Risk)
|
05/31/2013 | Routine - Unscheduled | 92 |
Restaurant representatives - add corrected or new information about La Victoria Bakery, 2937 24th St, San Francisco, CA 94110 »