Shalimar Restaurant, 532 Jones St, San Francisco, CA 94102 - inspection findings and violations



Business Info

Restaurant name: Shalimar Restaurant
Address: 532 Jones St, San Francisco, CA 94102
Owner name: Shalimar of Jones, Inc. / Mohammad Azhar Ikram
Last inspection: 01/05/2016

Restaurant representatives - add corrected or new information about Shalimar Restaurant, 532 Jones St, San Francisco, CA 94102 »


Inspection findings

Inspection date

Type

Score

No violation noted during this evaluation. 01/05/2016Complaint100
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
10/23/2015Routine - Unscheduled98
No violation noted during this evaluation. 03/02/2015Routine - Unscheduled100
No violation noted during this evaluation. 05/08/2014Reinspection/Followup100
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
04/30/2014Routine - Unscheduled84
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
04/30/2014Complaint0
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Inadequate or unsanitary refuse containers or area or no garbage service (risk category: Low Risk)
04/30/2014Complaint0
No violation noted during this evaluation. 10/16/2013Reinspection/Followup100
  • Worker safety hazards (risk category: Low Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • High risk food holding temperature (risk category: High Risk)
10/02/2013Routine - Unscheduled81
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
  • Improper cooling methods (risk category: High Risk)
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Inadequate dressing rooms or improper storage of personal items (risk category: Low Risk)
03/19/2013Routine - Unscheduled72

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