No violation noted during this evaluation. | 11/06/2015 | Reinspection/Followup | 100 |
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
|
10/09/2015 | Routine - Unscheduled | 91 |
No violation noted during this evaluation. | 11/14/2014 | Reinspection/Followup | 100 |
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
10/06/2014 | Routine - Unscheduled | 90 |
No violation noted during this evaluation. | 06/25/2014 | Reinspection/Followup | 100 |
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
06/09/2014 | Routine - Unscheduled | 94 |
No violation noted during this evaluation. | 02/04/2014 | Reinspection/Followup | 100 |
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
|
01/21/2014 | Routine - Unscheduled | 92 |
No violation noted during this evaluation. | 03/29/2013 | Reinspection/Followup | 100 |
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Inadequate procedures or records for time as a public health control (risk category: Moderate Risk)
|
02/20/2013 | Routine - Unscheduled | 92 |
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