No violation noted during this evaluation. | 01/29/2015 | Reinspection/Followup | 100 |
- Food in poor condition (risk category: Moderate Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Low risk vermin infestation (risk category: Low Risk)
- Noncompliance with HAACP plan or variance (risk category: Moderate Risk)
|
01/12/2015 | Routine - Unscheduled | 83 |
No violation noted during this evaluation. | 07/17/2014 | Complaint | 100 |
No violation noted during this evaluation. | 04/29/2014 | Complaint | 100 |
No violation noted during this evaluation. | 04/17/2014 | Reinspection/Followup | 100 |
- Improper cooling methods (risk category: High Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
04/07/2014 | Routine - Unscheduled | 87 |
- Improper cooling methods (risk category: High Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
04/07/2014 | Complaint | 0 |
No violation noted during this evaluation. | 12/12/2013 | New Ownership | 100 |
No violation noted during this evaluation. | 12/10/2013 | New Construction | 100 |
No violation noted during this evaluation. | 12/05/2013 | New Construction | 100 |
No violation noted during this evaluation. | 10/18/2013 | New Construction | 100 |
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