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Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
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Potentially hazardous foods are not kept at 140F or above in hot holding.
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Routine
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Jun 3, 2008
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90 |
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Food employees may not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. Food employees shall minimize bare hand and arm contact with exposed food that is not in a ready-to-eat form.
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Food not contaminated by another source
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Routine
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Apr 20, 2009
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94 |
Restaurant representatives - add corrected or new information about Highway 9 Casino, 22 95th Ave SE, Lake Stevens, WA 98258 »