Scott's Bar & Grill, 8115 Lake Ballinger Wy, Edmonds, WA 98026 - Restaurant inspection findings and violations

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Business Info

Restaurant: Scott's Bar & Grill
Address: 8115 Lake Ballinger Wy, Edmonds, WA 98026
Phone: (425) 775-2561
Type: Rst w/lounge
Total inspections: 16
Last inspection: Mar 28, 2012
Score
(the higher the better)
100
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Complaint Jan 16, 2008 100
  • Concentration of sanitizer solution determined by use of test kit
Routine Jan 16, 2008 99
No violation noted during this evaluation. Routine Jun 18, 2008 100
No violation noted during this evaluation. Routine Oct 31, 2008 100
  • Equipment/utensils air dried after washing, rinsing & sanitizing
Routine Mar 5, 2009 99
  • Kitchenware/tableware handled to protect food-/lip-contact surfaces; Soiled tableware removed from eating areas
Routine Jul 7, 2009 99
No violation noted during this evaluation. Routine Oct 16, 2009 100
No violation noted during this evaluation. Routine Mar 3, 2010 100
No violation noted during this evaluation. Routine Jul 8, 2010 100
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Concentration of sanitizer solution determined by use of test kit
  • Cooling - Cooked potentially hazardous food was not cooled in accordance with the Food Code.
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
  • Kitchenware/tableware handled to protect food-/lip-contact surfaces; Soiled tableware removed from eating areas
Routine Oct 7, 2010 83
No violation noted during this evaluation. Complaint Dec 15, 2010 100
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Each handwashing lavatory or group of adjacent lavatories shall be provided with: (A) Individual, disposable towels; (B) A continuous towel system that supplies the user with a clean towel; or (C) A heated-air hand drying device.
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
Routine Mar 1, 2011 85
  • Receptacles and waste handling units for refuse, recyclables, and returnables used with materials containing food residue and used outside the food establishment shall be designed and constructed to have tight-fitting lids, doors, or covers.
Complaint Mar 15, 2011 99
  • In-use utensils properly stored between uses
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
  • Unpackaged food protected from environmental contamination during prep
Routine Jun 16, 2011 97
No violation noted during this evaluation. Routine Dec 6, 2011 100
No violation noted during this evaluation. Routine Mar 28, 2012 100

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Restaurants in neighborhood

Name

Address

Distance
Barlee's 7929 Lake Ballinger Wy, Edmonds 0.10 miles
Barlee's 7929 Lake Ballinger Way, Edmonds 0.10 miles
Panera Bread #1515 7929 Lake Ballinger Wy, Edmonds 0.10 miles
My Friends Cafe 24325 Hwy 99, Edmonds 0.11 miles
Aurora Antique Pavillion Espresso 24111 Hwy 99 Ste 201, Edmonds 0.23 miles
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