|
02/17/2016 | Complete (Food) | 98 |
- Insects, animals, and rodents not present
- In-use utensils
- Warewashing facilites, installed, maintaned, used, test strips
|
09/29/2015 | Follow-up (Food) | 95 |
- Critical: Proper cold holding temperatures
- Insects, animals, and rodents not present
- In-use utensils
- Warewashing facilites, installed, maintaned, used, test strips
|
09/29/2015 | Complete (Food) | 90 |
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
- Approved thawing methods used
- Thermometers provided and accurate
- Critical: Hands clean and properly washed
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
05/14/2015 | Complete (Food) | 91 |
- Critical: Food received at proper temperature
- Critical: Food-contact surfaces:cleaned and sanitized (repeated violation)
- Management and food employee awareness (repeated violation)
- Critical: Time as a public health control:procedures and records
- Water and ice from approved source
- Critical: No discharge from eyes, nose, and mouth
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
12/23/2014 | Complete (Food) | 90 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Proper cooking time and temperatures
- Critical: Proper date marking and disposition
- Pasteurized foods used (repeated violation)
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
05/07/2014 | Complete (Food) | 90 |
- Pasteurized foods used (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
08/13/2013 | Complete (Food) | 97 |
No violation noted during this evaluation. | 04/02/2013 | Complete (Food) | 98 |
Restaurant representatives - add corrected or new information about El Porton Mexican Restaurant # 8, 1805 N. Germantown Pkwy, CORDOVA, TN 38018 »