Coleman's Delight, 939 W. Henderson, Porterville, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Cold vegetables and condiments on top potion of stainless steel refrigerator at 50-52 degrees
- Employees are not documenting food item/time/temperature daily.
|
2/2/2011 | 93 |
- Re-inspection: violations have been corrected.
|
4/26/2010 | |
- Re-inspection: walk-in fridge still in need of major repair; still no thermometers available
- Must be available by 3/15/10.
|
3/8/2010 | |
- Food temperatures in refrigerator too high.
|
2/24/2010 | 91 |
- Temperature inside walk-in cooler at 44 degrees
- Potentially hazardous food will be moved to smaller refrigeration unit
- Potentially hazardous food must be maintained at or above 135 degrees or at or below 41 degrees
- Must have walk-in refrigerator serviced
- Fax receipt of service to Environmental Health office
- Must keep a morning and afternoon log of temperature for walk-in unit for 90 days.
|
3/25/2009 | 95 |
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