Country Cooking, 952 W. Grand Ave., Porterville, CA - Restaurant inspection findings and violations

Business Info

Restaurant name: Country Cooking
Address: 952 W. Grand Ave., Porterville, CA
Total inspections: 3
Last inspection: 2/10/2010

Score
89

Inspection findings	Inspection Date	Score
Observed various foods in 3-door reach-in fridge with internal temperatures above 41 degrees Food has been in food overnight (over 16 hours) Food has been discarded intro trash by employee (see Voluntary Condemnation & Destruction Form) Keep all foods held in cold temperature at 41 degrees or lower Observed live roaches on floor and wall under hot holding units Observed dead roaches in various areas Clean and sanitize areas under hot holding and where dead roaches are Continue using professional pest control Fax pest control invoices.	2/10/2010	89
Small refrigeration unit at 47 degrees employee stated that she checked unit this morning and it was at 38 degrees facility is checking temperatures often Please start writing down temperatures so we can monitor the refrigerator unit Must hold temperatures at 41 degrees Hand wash station is going to be installed.	2/26/2008	95
Facility currently does not have a hand wash sink currently using a 2-compartment sink Small refrigerator unit at 56 degrees - call serviceman, must be at 36-38 to ensure food temperature is at 41 degrees or less Removed items that have been stored less than four hours and transferred to another unit The items more than four hours (potato salad, salsa) were discarded.	2/5/2008	87

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