Camp Idlewild, 71 Idlewild Lane, Spring Grove, VA 23881 - Summer Camp Food Service inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Sanitizing Solutions, Testing Devices
Observation: There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
Correction: Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
- Plumbing System Maintained in Good Repair
Observation: Utility sink faucet fixture and in poor repair in that faucet fixture was observed dripping in the off position at the time of inspection.
Correction: Repair and maintain all plumbing components ans fixtures.
- Physical Facilities - Cleaning Frequency and Restrictions
Observation: Floor/wall junctions in the kitchen food prep area noted in need of cleaning in that old dried mice droppings were observed at the time of inspection. PIC was instructed to keep floor/wall junction behind equipment clean so that any pest infestation can be noticed and attended to by a pest control professional.
Correction: All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.
|
07/09/2015 | Routine | |
Follow up required for water sample only. New water test came back satisfactory.
No violation noted during this evaluation. | 07/02/2014 | Follow-up | |
Water sample unsatisfactory, chlorinating well and retesting. Will provide report.
- Critical: Water Quality Standards*
Observation: Tests on the non-public water supplied to this establishment found exceedances of bacteriological or chemical standards.
Correction: EHS is to confer with his/her supervisor to confirm the collection of followup water samples at the food service facility, confer with his/her supervisor for possible closure of establishment for an imminent health hazard. (See section 12 VAC 5-421-3910)
|
06/25/2014 | Routine | |
| No violation noted during this evaluation. | 07/12/2013 | Routine | |
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