Inspection findings | Inspection date | Type | |
---|---|---|---|
Gloves, thermometer & test strips available. No food preparation occurring during inspection. No violation noted during this evaluation. | 08/28/2015 | Routine | |
Gloves in use. Hands being washed. 200 PPM quat in 3 vat sink.
|
07/02/2014 | Routine | |
Reviewed menu with owner & chef. Employee Health Policy discussed. No violation noted during this evaluation. | 05/06/2014 | Pre-Opening | |
Visited facility to check kitchen floor before equipment is installed. Kitchen floor looks good. No violation noted during this evaluation. | 04/14/2014 | Other | |
Visited facility to discuss plans. No violation noted during this evaluation. | 01/13/2014 | Other |
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