- General Comments that relate to this Inspection
No problems noted at time of inspectionHandsinks available and stockedHandled scoops to dispense ice / Properly storedReach in refrigerator (east) Thermometer 34 F-condiments 36 FReach in refrigerator (west) Thermometer 30 FDishwasher good 50-100 ppm chlSpeed guns goodSpeed gun storage cups goodProper storage of items
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7/6/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes-Hand sink properly stocked and used.-Dish washer sanitizer 100 ppm chlorine.-Speed guns clean.-Walk-In 39F.-Reach-In 38F.-Reach-In 36F.-All lights properly shielded.-All items stored at least 6" off the ground.
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8/27/2014 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes-Hand sink properly stocked and used.-Ice scoop properly stored.-All lights properly shielded.-All chemicals properly labeled and stored.-Reach-In 38F.-Reach-In 39F.-Dish washer sanitizer at 100 ppm chlorine.-Walk-In 39F.
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9/20/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes: Below noted at time of inspection:1) Handsink ok2) Dishwasher ok 100 ppm3) Customer ice ok4) Scoop control.5) Beer refer ok 6) Thermometers and test strips ok.Ok to operateCheck your score at WashoeEats.usi
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8/30/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes: Below noted at time of inspection:1) Refer 40 degree F 2) Handsinks stocked checked ok3) Clean and organized4) Dishwasher ok 100 ppm5) Test strips 6) light over bar ice7) Scoops ok8) Chemicals labelled.
- SECTION XVI: GENERAL COMMENTS
Notes: Below noted at time of inspection:1) Refer 40 degree F 2) Handsinks stocked checked ok3) Clean and organized4) Dishwasher ok 100 ppm5) Test strips 6) light over bar ice7) Scoops ok8) Chemicals labelled.
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9/21/2011 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Handsinks fully stockedAll Bar Refrig. were <40FAll Dairy currentSanitizer buckets tested - 200 ppm QuatBar dispensing guns cleanSanitizer dishwasher used - tested - 100 ppm Cl
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6/15/2010 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Handsink fully stockedAll reach-in refrig. were <40FAll Dairy currentBar dispensing guns cleanDishwasher used for barware - tested - 100 ppm ClSanitizer buckets used for tables/Bar - tested 200 ppm Quat
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6/22/2009 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:-Hand sink properly stocked.-Dish washer at 100 ppm chlorine.-Reach-In 32F.-Alcohol warning posted as required.-Walk-In 38F.-All lights shielded properly.-Speed guns clean.
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6/24/2008 | Routine Inspection 1st | 100 |
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