Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Mar 11, 2009 | 96 |
|
Mar 24, 2010 | 98 |
Ex. Mixer stand, dish caddy, outside[back] of cooking equipment, etc.
Violation 47 A**: 4-601.11 Equipment, Nonfood-Contact Surfaces
(C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of
dust, dirt, FOOD residue, and other debris.
Floor of dish room worn areas and ceiling of dish room ceiling tile not in place showing possible leaking of pipes unto surfaces below-
repair to prevent contamination.
The inside of walkin cooler-wall has peeling paint-repair and keep floor in good repair.
Violation 53 Q: 6-501.11 Repairing.
The PHYSICAL FACILITIES shall be maintained in good repair.
Violation 53 R: 6-501.12 Cleaning, Frequency and Restrictions. Floor under and behind equipment
Kitchen and coolers in lunch room.
(A) The PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
(B) Cleaning shall be done during periods when the least amount of FOOD is exposed such
as after closing. This requirement does not apply to cleaning that is necessary due to a
spill or other accident.
Food service operation has later start time today
Machine-hot water rinse-180f[line]-162f at plate
Handwash sink
Food prep sink-use liner
2 compt sink
Temperatures
walkin cooler 38f
freezer 0f
4 door cooler 40f
glass door cooler [serving line] 38f
Lunch room-
nacho cheese 135f
milk cooler 34f
2 door glass cooler 36f
Discussed risk factors
Commodities not received
Batzner is PCO
single 36f
Walls of the walkin cooler noted in disrepair-keep maintained
Violation 53 Q: 6-501.11 Repairing.
The PHYSICAL FACILITIES shall be maintained in good repair.
Violation 53 R: 6-501.12 Cleaning, Frequency and Restrictions. Kitchen surfaces
(A) The PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
(B) Cleaning shall be done during periods when the least amount of FOOD is exposed such
as after closing. This requirement does not apply to cleaning that is necessary due to a
spill or other accident.
Handwash sink
Food prep sink-use barrier between food and sink
Dishmachine [Hobart]-hot water-180f in line, 161f at plate
2 compt. sink-Iodine-strips available
Temperatures
4 door cooler 38f-40f
freezer -4f
walkin cooler 34f
Serving line milk cooler 40f
hall-coolers 36f, 36f, 35f
Soup in progress
Pizza and pasta preparation in progress
Discussed risk factors
Commodities not received
Name | City | Users' Rating |
---|---|---|
MC's Sports Bar | Waukesha, WI | |
Kwik Trip #436 | Waukesha, WI | |
Dave's Restaurant | Waukesha, WI | |
Margarita's Mexican Grill | Waukesha, WI | |
R J's Sports Pub & Grill | Waukesha, WI | |
ACE Sushi @ Pick 'N Save #6415 | Waukesha, WI | |
SAINT ELIZABETH HOSPITAL CAFETERIA | Appleton, WI | |
VEE'S STAR CAMPSITE | Bowler, WI | |
LITTLE CAESARS # 318 | South Milwaukee, WI | |
UNCLE FRED'S FOODS | Twin Lakes, WI |
Name |
Address |
Distance |
---|---|---|
Randall Elementary School | 114 S. Charles Street, Waukesha | 0.24 miles |
Chartwells at Carroll College | 101 N. East Avenue, Waukesha | 0.33 miles |
Chartwells at Carroll University | 101 N. East Avenue, Waukesha | 0.33 miles |
Chartwells Dining Services at Carroll University | 101 N. East Avenue, Waukesha | 0.33 miles |
Alexis Restaurant of Waukesha | 500 E. Broadway, Waukesha | 0.33 miles |
Omni Tea | 500 Broadway, Waukesha | 0.33 miles |
Lincoln Pub (The) | 512 Lincoln Avenue, Waukesha | 0.37 miles |
El Sol de Mexico | 309 E. Broadway, Waukesha | 0.41 miles |
Family Dollar Store #6294 | 139 E. Broadway, Waukesha | 0.47 miles |
Family Video | 139 E. Broadway, Waukesha | 0.47 miles |
Restaurant representatives - add corrected or new information about Catholic Memorial High School, 601 E. College Avenue, Waukesha, WI 53186 »