- Critical: Using a Handwashing Sink
- Items:
- Handwashing sink(s)
- Problems:
- Not easily accessible
- Corrections:
- Make easily accessible.
- Comment:
- A handwashing sink must be maintained so that it is accessible at all times for employees. Observed there were food carts directly in front of the handwash sink in the kitchen. This was corrected by moving the carts to a different area at time of inspection.
- General violation description:
- 5-205.11 - (A) A HANDWASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use. (Pf) (B) A HANDWASHING SINK may not be used for purposes other than handwashing. (Pf) (C) An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf)
- Handwashing Signage
- Items:
- Handwashing signage
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- A sign or poster reminding food employees to wash hands must be provided at all handwash sinks. There was no handwash sign in 1 of the 2 employee restrooms. Provide a handwash sign.
- General violation description:
- 6-301.14 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
- Outer Openings, Protected
- Items:
- Outer opening(s)
- Problems:
- Not sealed to prevent pest entry
- Corrections:
- Seal to prevent pest entry.
- Comment:
- Outer openings of the restaurant must protect against the entry of pests. Observed the back door leading to the kitchen does not have a door sweep or barrier to protect from possible outside pests. Install a door sweep or some type of barrier to prevent entry for pests.
- General violation description:
- 6-202.15 - (A) Except as specified in ## (B), (C), and (E) and under # (D) of this section, outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by: (1) Filling or closing holes and other gaps along floors, walls, and ceilings
- System Maintained in Good Repa
- Items:
- Plumbing system
- Problems:
- Not maintained
- Corrections:
- Maintain in good repair
- Comment:
- The plumbing must be maintained in good working condition. Observed the handwash sink in one of the employee restrooms is clogged. Unclog sink so that it drains properly.
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
- Toilet Room Receptacle, Covere
- Items:
- Covered waste receptacle(s)
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- A covered waste bin must be provided for female employees for feminine products. There was only an open waste bin in the employee restrooms. Provide covered waste bins.
- General violation description:
- 5-501.17 - A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.
|
06/03/2015 | Routine |
- Covering Receptacles
- Items:
- Waste container(s)/container(s) outside dumpsters
- Problems:
- Not covered
- Corrections:
- Keep covered.
- Comment:
- OBSERVED ONE OF THE TOP DUMPSTER LIDS TO BE OPEN. KEEP CLOSED TO DISCOURAGE PESTS.
- General violation description:
- 5-501.113 - Receptacles and waste handling units for REFUSE, recyclables, and returnables shall be kept covered: (A) Inside the FOOD ESTABLISHMENT if the receptacles and units: (1) Contain FOOD residue and are not in continuous use
|
10/20/2014 | Routine |
| No violation noted during this evaluation. | 04/02/2014 | Routine |
| No violation noted during this evaluation. | 10/23/2013 | Routine |
| No violation noted during this evaluation. | 10/22/2012 | Routine |
| No violation noted during this evaluation. | 04/05/2012 | Routine Inspection |
| No violation noted during this evaluation. | 09/29/2011 | Routine Inspection |
| No violation noted during this evaluation. | 09/29/2010 | Routine Inspection |
- Outer Openings, Protected
- Items:
- Outer opening(s) door(s)
- Locations:
- rear exit door(s) entrances/exits
- Problems:
- Not sealed to prevent pest entry
- Corrections:
- Seal to prevent pest entry.
- Comment:
- Rear entry door MUST remain closed when not in use. Either keep this door closed, or provide a screen to door area to help minimize fly / pest entry into kitchen area.
- General violation description:
- 6-202.15 - (A) Except as specified in ## (B), (C), and (E) and under # (D) of this section, outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by: (1) Filling or closing holes and other gaps along floors, walls, and ceilings
|
09/18/2009 | Routine Inspection |
- Good Repair and Proper Adjustm
- Items:
- Equipment
- Locations:
- kitchen steam table
- Corrections:
- Repair/replace to meet requirements of rule.
- Comment:
- All equipment must remain in good working order...Replace the knob on the front of the steam table.
- General violation description:
- 4-501.11 - (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. (B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. (C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened.
|
09/18/2008 | Routine Inspection |
| No violation noted during this evaluation. | 09/19/2007 | |
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