Nwanneka Place, 27532 Schoolcraft Rd, Livonia, MI 48154 - inspection findings and violations



Business Info

Restaurant name: NWANNEKA PLACE
Address: 27532 Schoolcraft Rd, Livonia, MI 48154
Permit #: 079572
Non-smoking facility: Yes
Last inspection: 02/24/2015

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 02/24/2015Follow-up
  • Critical: Food Temperature Measuring Dev
    Items:
    Food thermometer(s)
    Problems:
    Not provided
    Corrections:
    Provide.
    Comment:
    Observed no metal stem food thermometer. Food thermometers must be available. Provide a food thermometer that measures from 0 degrees F up to 220 degrees F.
    General violation description:
    4-302.12 - (A) FOOD TEMPERATURE MEASURING DEVICES shall be provided and readily accessible for use in ensuring attainment and maintenance of FOOD temperatures as specified under Chapter 3. (Pf) (B) A TEMPERATURE MEASURING DEVICE with a suitable small-diameter probe that is designed to measure the temperature of thin masses shall be provided and readily accessible to accurately measure the temperature in thin FOODS such as MEAT patties and FISH filets. (Pf)
  • Critical: Hot Water and Chemical
    Items:
    Chlorine solution
    Problems:
    Not immersed in
    Corrections:
    Completely submerse equipment/utensil.
    Comment:
    Observed no chlorine for sanitizing in the 3 compartment sink. Equipment must be sanitized after washing and rinsing. Provide chlorine sanitizer.
    General violation description:
    4-703.11 - After being cleaned, EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be SANITIZED in: (A) Hot water manual operations by immersion for at least 30 seconds and as specified under  4-501.111
  • Critical: Sanitizing Solutions, Testing
    Items:
    Sanitizer test kit
    Problems:
    Not provided
    Corrections:
    Provide.
    Comment:
    Observed no chlorine test kit for checking the sanitizer in the 3 compartment sink. Provide a chlorine test kit.
    General violation description:
    4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
02/13/2015Routine
  • Critical: Consumption of Animal Foods th
    Comment:
    CORRECTED: A MENU WITH THE PROPER CONSUMER ADVISORY HAS BEEN PROVIDED.
    General violation description:
    3-603.11 - Except as specified in 3-401.11(C) and Subparagraph 3-401.11(D)(3) and under 3-801.11(D), if an animal FOOD such as beef, eggs, FISH, lamb, milk, pork, POULTRY, or shellfish that is raw, undercooked, or not otherwise processed to eliminate pathogens is offered in a READY-TO-EAT form as a deli, menu, vended, or other item
  • Critical: Cooling, Heating, and Holding
    Comment:
    , CORRECTED: A SANDWICH PREP COOLER HAS BEEN PROVIDED.
    General violation description:
    4-301.11 - EQUIPMENT for cooling and heating FOOD, and holding cold and hot FOOD, shall be sufficient in number and capacity to provide FOOD temperatures as specified under Chapter 3. (Pf)
  • Drying Mops
    Comment:
    CORRECTED: A MOP HANGER HAS BEEN INSTALLED AT THE MOP SINK.
    General violation description:
    6-501.16 - After use, mops shall be placed in a position that allows them to air-dry without soiling walls, EQUIPMENT, or supplies.
  • Food Storage
    Comment:
    CORRECTED: CLOSET STYLE SHELVING HAS BEEN REMOVED FROM FOOD PREP AREAS AND WILL BE UTILIZED IN DRY STORAGE AREAS. NSF STYLE WIRE RACKS HAVE BEEN PROVIDED IN THE PREP AREAS.
    General violation description:
    3-305.11 - (A) Except as specified in ## (B) and (C) of this section, FOOD shall be protected from contamination by storing the FOOD: (1) In a clean, dry location
  • Good Repair and Proper Adjustm
    Comment:
    CORRECTED: 1. THE TWO FREEZERS ARE NOW PROPERLY ADJUSTED AND STABLE 2. THE DOOR GASKETS OF THE WORK-TOP REACH-IN COOLER HAVE BE REPLACED. 3. THE WATER INLET OF THE DIPPER WELL HAS BEEN SECURED. 4. WOODEN TABLES HAVE BEEN REMOVED AND A STAINLES STEEL TABLE HAS BEEN PROVIDED. 5. A STAINLESS STEEL PREP TABLE HAS BEEN PROVIDED.
    General violation description:
    4-501.11 - (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. (B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. (C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened.
  • Handwashing Signage
    Comment:
    CORRECTED: PROPER HAND WASH PROVISIONS HAVE BEEN PROVIDED FOR ALL HAND WASH STATIONS.
    General violation description:
    6-301.14 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
  • Outer Openings, Protected
    Comment:
    CORRECTED
    General violation description:
    6-202.15 - THE OUTER DOORS HAVE BEEN ADJUSTED AND ARE NOW TIGHT FITTING.
  • Surface Characteristics
    Comment:
    CORRECTED: 1. THE GAP AT THE 3-COMP SINK HAS BEEN TRIMMED AND SEALED 2. COVE BASE HAS BEEN INSTALLED 3. BOTH THE GREASE TRAP AND MOP SINK HAVE BEEN SEALED TO THE FLOOR
    General violation description:
    6-101.11 - (A) Except as specified in # (B) of this section, materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: (1) SMOOTH, durable, and EASILY CLEANABLE for areas where FOOD ESTABLISHMENT operations are conducted
  • Toilet Rooms, Enclosed
    Comment:
    CORRECTED: A SPRING HINGE HAS BEEN INSTALLED AND THE RESTROOM DOOR IS NOW SELF CLOSING.
    General violation description:
    6-202.14 - Except where a toilet room is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT such as a toilet room that is provided by the management of a shopping mall, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.
12/17/2014Follow-up

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