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Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
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Consumer Advisory for Raw or Undercooked Food - The permit holder did not inform consumers by brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means of the significantly increased risk associated with certain especially vulnerable consumers eating animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish that is raw, undercooked, or not otherwise processed in raw or undercooked form.
[multiple violations]
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Employee(s) working without valid food safety certificate(s).
[multiple violations]
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Establishment not managed by a Certified Food Safety Manager Registered with the Department.
[multiple violations]
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Food stored 6" off the floor in clean, dry location.
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No jewelry worn during food handling except plain wedding band
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Potentially hazardous food or Ready-to-eat food was not reheated for hot holding so that all parts of the food reach a temperature of at least 165°F for 15 seconds.
[multiple violations]
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Single-use gloves only used for one task; Appropriate gloves used for job task being performed
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Nov 10, 2011
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Restaurant representatives - add corrected or new information about WARRENS DRIVE-IN, 5523 South 3500 West, Roy, UT »