Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Improper thawing procedures used
-
Potentially hazardous foods are not kept at or above 140 (F) during hot holding. Actual Temperature
|
Regular
|
Oct 15, 2010
|
98 |
No violation noted during this evaluation.
|
Follow-Up
|
Oct 21, 2010
|
100 |
-
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
-
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
-
Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
-
Improper use and storage of clean, sanatized equipment and utensils
-
Not providing food allergy notification
-
Single service items reused, improperly stored, dispensed, not used when required
-
Wiping clothes dirty, not stored properly in sanitizing solutions
|
Regular
|
Mar 1, 2011
|
93 |
-
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
-
Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
-
Not providing food allergy notification
|
Follow-Up
|
Mar 9, 2011
|
97 |
No violation noted during this evaluation.
|
Follow-Up
|
Mar 14, 2011
|
100 |
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
-
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self- closing doors, missing hand wash signs
|
Regular
|
Oct 6, 2011
|
98 |
-
Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap and single service towels or hand drying devices missing
-
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self- closing doors, missing hand wash signs
|
Regular
|
Jan 18, 2012
|
98 |
-
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
-
Miscellaneous, Economic Violation, Choking Poster, Training
[multiple violations]
-
Non-food contact surfaces of equipment not clean
|
Regular
|
Sep 28, 2012
|
96 |
Restaurant representatives - add corrected or new information about THREE BOYS FROM ITALY BRICK OVEN TRATTORIA, 206A MAMARONECK AVENUE, White Plains, NY 10601 »