Critical: FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, Ph, CONCENTRATION AND HARDNESS (corrected on site) Observation: The dish machine noted at 10 ppm. Violation corrected during inspection by priming the sanitizer.
Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration.
THAWING (corrected on site) Observation: Bean soup is being thawed in standing water. Violation corrected by placing under cold running water.
Correction: Adjust procedures or methods to properly thaw foods.
NON-FOOD CONTACT SURFACES - CLEAN Observation: Non-food contact surfaces of frying equipment and the floor behind the fryers are soiled.
The wedge cutter noted soiled.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
INTENSITY - LIGHTING Observation: The walk-in freezer light is not working.
Correction: Provide the correct lighting intensity in all work and storage areas. Replace the light bulb.
12/10/2014
Routine
No violation noted during this evaluation.
12/02/2013
Re-inspection
Critical: PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS Observation: There are ready-to-eat sauces stored under raw chicken in the reach-in cooler.
Correction: Reorganize storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination. Correct By: 27-Nov-2013
FOOD CONTACT SURFACES - SOILED Observation: The can opener, the microwave, the cook line floor, the cook line equipment, the cooler handles, the unit underneath the hot hold unit, the shelving and soda gun/holders are visibly soiled.
Correction: Maintain food contact surfaces in a clean condition.
HANDWASHING CLEANSER AVAILABILITY (corrected on site) Observation: Soap not available at bar handwashing sink.
Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.
PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR Observation: The plumbing under the food prep sink is leaking.
Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.
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