Japanese American Service Center, 4427 N Clark St, Chicago, IL 60640 - Restaurant inspection findings and violations



Business Info

Restaurant: Japanese American Service Center
Address: 4427 N Clark St, Chicago, IL 60640
Type: Golden Diner
Total inspections: 3
Last inspection: Mar 13, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Nov 24, 2010 0
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Dec 2, 2010 100
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Mar 13, 2012 100

Violation descriptions and comments

Nov 24, 2010

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ANY EXCESSIVE CLUTTER IN THE PREMISES STORAGE AREAS. STORE ITEMS OFF THE FLOOR.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED RODENT DROPPINGS THROUGHOUT THE PREMISES. OBSERVED 5 DROPPINGS ON THE FLOOR OF THE PREP AREA AND UNDERNEATH THE 3 COMPARTMENT SINK, 5 DROPPINGS IN THE HALLWAY FROM THE JUDO AREA TO THE CHILDCARE ROOM, 25 DROPPINGS ON THE FLOOR OF THE JUDO EXERCISE/STORAGE ROOM, 10 DROPPINGS ALONG WALLS OF THE CHILDCARE AREA, 10 DROPPINGS IN THE ARCHIVES ROOM, 20 DROPPINGS IN THE OFFICE STORAGE ROOM, 10 DROPPINGS IN THE CLOSETS OF THE DINING AREA. MANAGEMENT INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

Dec 2, 2010

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ANY EXCESSIVE CLUTTER IN THE PREMISES STORAGE AREAS. STORE ITEMS OFF THE FLOOR.

Mar 13, 2012

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. METAL STEM THERMOMETER NOT CALIBRATED. MUST CALIBRATE METAL STEM THERMOMETERS FOR FOOD HANDLERS ALSO MUST PROVIDE THERMOMETERS FOR COOLERS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WOMENS WASHROOM MIDDLE HANDWASH BOWL MISSING HOT/COLD WATER HANDLES (ON SOUTH SIDE OF WALL). MUST PROVIDE AND INSTALL WATER HANDLES.

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