Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 13, 2010 | 50 |
|
Nov 30, 2011 | 50 |
|
Jan 12, 2012 | 100 |
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.FOUND NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS BEING HANDLED DURING THIS INSPECTION I.E.PREPARATION OF ASSORTED SUB-SANDWICHES.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.THE FLOOR BENEATH THE ICE MACHINE IS DIRTY,CLEAN THE FLOORS IN DETAIL.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE WORNED OUT CUTTING BOARDS WERE NOTED.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST CLEAN,ORGANIZE DRY STORAGE AREAS,REMOVE ALL CLUTTER.
All food should be properly protected from contamination during storage, preparation, display, service, and transportation. SOURCE OF CROSS CONTAMINATION, INTERIOR OF ICE MACHINE, TOP AREA OF MACHINE AND INTERIOR PANELS, APPEARS TO HAVE MOLD BUILD-UP, NOT CLEAN, INSTRUCTED TO DISCONTINUE USE, AND USE PRE PACKAGE ICE, UNTIL MACHINE IS CLEAN, MACHINE TAGGED, INSTRUCTED TO FAX A LETTER TO CDPH ONCE MACHINE IS PROPERLY CLEAN AND SANITIZE, FAX #312746-4240 SERIOUS CITATION ISSUED: 7-38-005 (A)
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE THREE SINK STOPPERS FOR 3 COMPARTMENT
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN, AND BETTER ORGANIZE DRY STORAGE AREAS, REMOVE ALL CLUTTER
VIOLATION NOW CORRECTED.
VIOLATION NOW CORRECTED.
VIOLATION NOW CORRECTED.
Name | City | Users' Rating |
---|---|---|
J J Fish & Chicken | Chicago, IL | |
Harolds Chicken | Chicago, IL | |
Adam's Ribs | Chicago, IL | |
Kostner Food Basket | Chicago, IL | |
Pete The Greek Restaurant | Chicago, IL | |
Baba's Famous Steak & Lemonade | Chicago, IL | |
Mcdonalds | Chicago, IL | |
Ming's Chop Suey | Chicago, IL | |
Deborah's Place Ii | Chicago, IL | |
Moses Butcher Shop | Chicago, IL |
Name |
Address |
Distance |
---|---|---|
Bin 36 | 1559 N Milwaukee Ave, Chicago | 0.00 miles |
Earwax Records & Cafe | 1561 N Milwaukee Ave, Chicago | 0.01 miles |
Papa Jin | 1551 N Milwaukee Ave, Chicago | 0.01 miles |
Taxim | 1558 N Milwaukee Ave, Chicago | 0.02 miles |
People | 1560 N Milwaukee Ave, Chicago | 0.02 miles |
Buckwick Organix Convenience Store Inc., | 1562 N Milwaukee Ave, Chicago | 0.02 miles |
Pint | 1547-1549 N Milwaukee Ave, Chicago | 0.02 miles |
Wicker Park Foodmart Inc. | 1571 N Milwaukee Ave, Chicago | 0.03 miles |
Debonair Social Club | 1575 N Milwaukee Ave, Chicago | 0.03 miles |
Life's a Cabernet | 1937 W North Ave, Chicago | 0.03 miles |
Restaurant representatives - add corrected or new information about Jimmy John's #1073, 1557 N Milwaukee Ave, Chicago, IL 60622 »