Pret a Manger, 73 W Monroe St, Chicago, IL 60603 - Restaurant inspection findings and violations



Business Info

Restaurant: Pret a Manger
Address: 73 W Monroe St, Chicago, IL 60603
Type: Restaurant
Total inspections: 4
Last inspection: Aug 23, 2012
Score
(the higher the better)

100

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Jun 29, 2011 100
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • LINEN: CLEAN AND SOILED PROPERLY STORED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
Nov 7, 2011 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Aug 16, 2012 0
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Aug 23, 2012 100

Violation descriptions and comments

Nov 7, 2011

All food not stored in the original container shall be stored in properly labeled containers. BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABLE
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FLY TRAP MOUNTED ABOVE FOOD PREP TABEL. INSTRUCTED TO RELOCATE IN A NON-FOOD PREP AREA.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. INADEQUATE LIGHTING IN DRY FOOD/ PAPER CONTAINERS STORAGE. INSTRUCTED TO PROVIDE MORE LIGHTING.
Soiled and clean linens, coats, and aprons shall be properly stored. SOILED OVEN GLOVES STORED ON TOP OF ICE MAKER NEXT TO ICE SCOOP, INSTRUCTED TO STORE AWAY FROM FOOD CONTACT SURFACES.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. THERMOMETER IN DISPLAY COOLERS STORED IN THE COLDEST PART OF COOLER, INSTRUCTED TO STORE IN WARMEST PART WHERE IT'S CONSPICUOUS.

Aug 16, 2012

MUST HANG ALL MOPS UPRIGHT TO DRY.
FOUND 30 LIVE SMALL FLIES IN THE REAR PREP AND DINING AREA. INSTRUCTED TO ELIMINATE FLIES, CLEAN AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. SERIOUS VIOLATION 7-38-020
MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS AND CLEAN FLOORS UNDER/AROUND ALL HEAVY EQUIPMENT.
MUST CLEAN AND MAINTAIN CEILING TILES/VENTS IN REAR PREP AREA.

Aug 23, 2012

MUST CLEAN AND MAINTAIN CEILING TILES/VENTS IN REAR PREP AREA.

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Distance

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