- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
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5/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Handwash sink not accessible for employee use due to items in the sink. **Corrected On-Site**
- Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. Using time for butter.
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11/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
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5/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator. **Corrected On-Site**
- Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.on the slicer **Corrected On-Site**
- High Priority - License expired within 30 days after expiration date.a fifty dollar late fee is due at this time. Mail the fee to the Division or call 850 - 487-1395
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4/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. shelving under grill.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. eggs on counter, will discard after 4 hours.
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Establishment operating without a current Hotel and Restaurant license. Corrected On Site. payed By phone. confirmation # 117059119, case # 129777.
- Critical - Observed soiled reach-in cooler gaskets.
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6/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. storing soiled utensils in handsink. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ham. Corrected On Site.
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed raw animal food stored over ready-to-eat food. raw eggs over butter , etc. Corrected On Site.
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5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked ham
- Critical. Chlorine sanitizer not at proper minimum strength . towel bucket. Corrected On Site.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.cup of utensils. Corrected On Site.
- No Heimlich maneuver sign posted. Corrected On Site.
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10/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. bulk items above refrigerator.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Observed open dumpster lid.
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4/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Ceiling tiles not smooth and easily cleanable in cooking area and rear kitchen.
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8/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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