- Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
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07/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening for pulled pork in new container. Corrected On Site.
- Observed single-service items [aluminum foil pand] stored on floor. Corrected On Site.
- Observed wall in disrepair;below kitchen handsink. Repeat Violation.
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1/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.RAW CHICKEN OVER FF,ONION RINGS AND COOKED BBQ PORK IN WHITE RIC
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
- Observed build-up of grease on nonfood-contact surface.ON STAND ALONE FRYER BASKET
- Observed wall in disrepair.UNDER HWS IN KITCHEN
- Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. KITCHEN
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8/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/24/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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