- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Food-contact surface not smooth and easily cleanable. Lean containers burned and melted.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets. Cook line
- Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. Walk ing freezer at door. Damaged tiles
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Dented can present. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Side wait station
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. One sink at bar **Corrected On-Site**
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7/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on nonfood-contact surface. Reach in cooler gaskets.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled dry wiping cloth in use. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name.
- High Priority - Dented/rusted cans present.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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1/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. wait station Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored on floor. box on floor in side of walk in cooler. Corrected On Site.
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7/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - License expired within 30 days after expiration date.
- Observed build-up of food debris on reach 9n cooler gaskets.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Corrected On Site.
- Observed cutting boards grooved/pitted and no longer cleanable.
- Observed equipment in poor repair. inside ice cream freezer door.
- Observed gaskets/seals on cold holding unit in poor repair. reach in coolers.
- Critical - Observed interior of microwave soiled.
- Critical - Observed toxic item improperly stored. next to sugar packets. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. ice cream container.
- Plumbing system in disrepair. dipper well not working properly
- Wet mop not hung to dry.
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2/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. dishroom Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. lexan lids/containers.
- Observed gaskets/seals on cold holding unit in poor repair. reach in cooler gaskets.
- Critical - Observed interior of microwave soiled.
- Critical - Observed unlabeled spray bottle. Corrected On Site.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. tea pitchers at bar area. Corrected On Site.
- Wet mop not hung to dry.
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7/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. dish room Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. dish room Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. lexans
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. at bar
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed cutting boards grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. dairy products Corrected On Site.
- Critical - Observed soil buildup inside ice bin.
- Waste lines missing at soda gun holsters.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. cook line
- Critical. Observed food stored on floor. bags of onions. Corrected On Site.
- Critical. Observed employee handling soiled equipment or utensils then handle clean equipment and utensils without washing hands. dish washer. Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed soil buildup inside ice bin. wait station
- Critical. Observed encrusted material on can opener.
- Observed residue build-up on nonfood-contact surface. reach in coolers on line.
- Observed residue build-up on nonfood-contact surface. outside surfaces of ice machine door.
- Observed clean utensils/equipment stored in dirty racks. Corrected On Site.
- Equipment and utensils not properly air-dried.
- Waste line missing at soda gun holster. bar
- Critical. Hand wash sink lacking proper hand drying provisions. dish room Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. cook line Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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10/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw chicken next to raw shrimp. Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. on line Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. lexans
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. ice cream scoop
- Observed gaskets/seals on cold holding unit in poor repair. all in kitchen area
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets. on line
- Critical. Observed buildup of slime in the interior of ice machine.
- Waste line missing at soda gun holster. bar
- Critical. Handwashing cleanser lacking at handwashing lavatory. dish room Corrected On Site.
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5/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. flour bin.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. avacatos .
- Critical. Observed food stored on floor. box of food freezer floor.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Critical. Observed cloth used as a food-contact surface. at cutting boards
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. in ice at bar area.
- Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime on soda dispensing nozzles. at bar area.
- Waste line missing at soda gun holster.
- Critical. Vacuum breaker mising at hose bibb.
- Critical. Handwash sink not accessible for employee use at all times. buckets st employee handwash sink in dishwash area.
- Ceiling tile missing. over beer walkin cooler.
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk cartons Corrected On Site.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw chicken next to seafood Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. lexan lid in walk in cooler.
- Observed gaskets/seals on cold holding unit in poor repair. on line
- Observed cutting board grooved/pitted and no longer cleanable. on line
- Critical. Observed soiled reach-in cooler gaskets. on line
- Critical. Observed soil buildup inside ice bin. wait station
- Equipment and utensils not properly air-dried.
- Observed single-service items stored on floor. box of cups
- Critical. Hand wash sink lacking proper hand drying provisions. wait station
- Critical. Hand wash sink lacking proper hand drying provisions. dish room
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10/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/23/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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