- No Violations Were Observed
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3/31/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Manager lacking proof of food manager certification. **Warning**
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1/28/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dead roaches on premises. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. cheese , plant food
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10/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dead roaches on premises. kitchen Corrected On Site.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Critical - Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. poultry/beef 99 degrees F.Corrected On Site.
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8/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dead roaches on premises. ight shields
- Observed reach in cooler gasket torn/in disrepair.near 3 compartment sink , center door
- Critical - Observed toxic item stored by food. Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. spaghetti , meatballs .Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper maximum strength. Corrected On Site.
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1/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling soiled with accumulated grease. kitchen tiles
- Observed gaskets/seals on cold holding unit dirty.east wall
- Observed hole in wall. mens rom
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8/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 15-17-1 Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Critical. Violation: 22-17-1 Observed soiled reach-in cooler gaskets.
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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10/4/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.
- Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Observed hole in ceiling.
- Observed unnecessary items on the premise.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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7/23/2010 | Routine - Food | Warning Issued |
- Observed build-up of grease on nonfood-contact surface.filters over stove
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed personal care item stored with food.
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4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
- Lights missing the proper shield, sleeve coatings or covers.
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8/7/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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