- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Corrected On-Site**
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5/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.(shelves above 3-comp sink)
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.( light shield warped above oven)
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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11/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Food debris/dust/grease/soil residue on exterior of oven.
- Basic - Food-contact surface not smooth and easily cleanable.board inside ice machine. **Corrected On-Site**
- Basic - Gaskets with slimy/mold-like build-up. Chest freezer
- Basic - Ice buildup in reach-in freezer.
- Basic - Leaking pipe at plumbing fixture. At 3 CS
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. By walk in cooler
- Basic - Wall soiled with accumulated grease.
- High Priority - Live flies in kitchen. Fruit flies
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Employee filled water bucket at handwash sink.
- Intermediate - Spray bottle containing toxic substance not labeled. Bottle itch degreaser
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6/26/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Covered waste receptacle not provided in bathroom.
- Basic - Fan cover in reach in cooler has accumulation of dust/debris.
- Basic - Faucet/handle missing at plumbing fixture.
- Basic - Floors not maintained smooth and durable.
- Basic - Food not stored at least 6 inches off of the floor.at walk in freezer
- Basic - Interior of oven has heavy accumulation of black substance/grease/food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach freezer unit
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wall in disrepair.by walk in cooler
- Basic - Wall soiled with accumulated food debris.
- High Priority - Live flies in kitchen.fruit flies
- High Priority - Spray hose at dish sink lower than flood rim of sink.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Reach-in cooler shelves soiled with food debris.
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4/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. cans of corn, diced potatoes
- Critical - Observed food stored on floor.BOXES OF CHICKEN PATTIES INSIDE WALK IN COOLER
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12/20/2012 | Routine - Food | Call Back - Complied |
- Critical - Hot water not provided/shut off at employee hand wash sink. bathroom by dry storage area
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. ACCORDING TO EMPLOYEE, HE HAS BEEN WORKING HERE FOR LESS THAN A MONTH.
- Critical - No thermometer provided to measure temperature of food product.
- Observed dusty ceiling tiles and/or air conditioning vent covers. AROUND KITCHEN PREP AREA
- Critical - Observed encrusted material on can opener. Repeat Violation.
- Critical - Observed food stored on floor. cans of corn, diced potatoes
- Critical - Observed food stored on floor.BOXES OF CHICKEN PATTIES INSIDE WALK IN COOLER
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. SOME COOKUNG PANS ON TOP OF OVEN
- Observed leaking pipe at plumbing fixture. AT KITCHEN HANDSINK Repeat Violation.
- Observed single-service articles stored without protection from contamination.SINGLE-SERVICE ALUMINUM PANS ON SHELF.
- Critical - Observed soiled reach-in freezer gaskets.
- Critical - Observed unlabeled spray bottle. UNLABELED BOTTLE WITH BLEACH AND WATER
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.COOKED CHICKEN AT WALK IN FREEZER
- Wall not smooth and easily cleanable. BY WALK IN COOLER
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10/19/2012 | Routine - Food | Warning Issued |
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored on floor.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Kitchen utensils
- Critical - Observed live flies in kitchen.
- Critical - Observed the presence of insects, rodents, or other pests. Spider web in bathroom
- Observed wall soiled with accumulated grease.
- Wet wiping cloth not stored in sanitizing solution between uses.
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5/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 22-22-1 Observed encrusted material on can opener.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro ALL CERTIFICATIONS EXPIRED 9/10/2011
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2/22/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Critical - Hand wash sink lacking proper hand drying provisions.
- No copy of latest inspection report.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Observed employee with no hair restraint.
- Critical - Observed encrusted material on can opener.
- Observed leaking pipe at plumbing fixture. HANDSINK
- Observed nonfood-grade containers used for food storage. HOME DEPO ORANGE PAINT BUCKETS USED TO STORE FOOD
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. PORK BEANS
- Critical - Ready-to-eat potentially hazardous food not consumed/sold by date mark of earliest ingredient. Food may not be served. MACARRONIE SALAD and COLESLAW DATE 11/27/11
- Wet mop not hung to dry.
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11/30/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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5/27/2011 | Routine - Food | Call Back - Complied |
- Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance.reusing raw chix boxes for storage of clean equipment.
- Critical - Observed expired Food Manager Certification.noted on last insp3/24/11,60 day warning given until 5-24-2011.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
- Critical - Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
- Critical - Observed uncovered food in holding unit/dry storage area.freezer
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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4/15/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 5-24-2011 .
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3/24/2011 | Routine - Food | Warning Issued |
- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.
- Observed leaking pipe at plumbing fixture.handwashing sink
- Critical. Handwashing cleanser lacking at handwashing lavatory. Repeat Violation.
- Critical. License expired within 30 days after expiration date.
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10/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.beans
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.
- Critical. Observed raw animal food stored over ready-to-eat food.raw chicken stored over condiments in walkin Corrected On Site.
- Critical. Observed food stored on floor.drinks and boxes in walkin cooler & freezer
- Critical. Observed uncovered food in holding unit/dry storage area.chest freezer
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.cutting boards
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
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2/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. beans, corn on cob
- Critical. Observed food stored on floor.
- Observed floor-mounted equipment not sealed or with legs providing at least 6-inch clearance between floor and equipment.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.shelving
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. clear bowls
- Observed single-service articles stored without protection from contamination.frills toothpicks
- Observed leaking pipe at plumbing fixture. kitchen handsink faucet leaks when turned on
- Critical. Vacuum breaker mising at mopsink
- Observed food debris accumulated on kitchen floor.
- Observed storage of maintenance tools in areas that may result in cross-contamination.
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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