Dominos Pizza, 7801 Mitchell Blvd, New Port Richey, FL - Restaurant inspection findings and violations

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Business Info

Name: DOMINOS PIZZA
Type: Permanent Food Service
Address: 7801 Mitchell Blvd, New Port Richey, FL 34655
License #: 6113027
Total inspections: 5
Last inspection: 10/27/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers.
  • Basic - Light not functioning.walkin cooler
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation. Back door
  • Intermediate - Handwash sink used for purposes other than handwashing. Front sink
 10/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Light not functioning.walkin cooler
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation.back door **Repeat Violation**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Handwash sink not accessible for employee use at all times. By walkin cooler
 6/20/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/20/2014Routine - FoodCall Back - Complied
  • Basic - Light not functioning. Walkin cooler
  • Basic - Outer openings of establishment cannot be properly sealed when not in operation. Back door
  • Basic - Single-service articles not stored inverted or protected from contamination. Storage room
  • Basic - Soil residue build-up on nonfood-contact surface. Cornmeal container
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Info given on the big 5
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. By 3 compt sink
  • Intermediate - Handwash sink used for purposes other than handwashing.
  • Intermediate - No state approved required employee training program present. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Observed electrical wiring in disrepair. For reporting purposes only. No cover on outlet at cold hold unit
 4/7/2014Routine - FoodWarning Issued
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
 11/12/2013Routine - FoodInspection Completed - No Further Action

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