Joyce's Mini Market And Deli, 2010 E Mlk Blvd, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: JOYCE'S MINI MARKET AND DELI
Type: Permanent Food Service
Address: 2010 E Mlk Blvd, Tampa, FL 33610-7521
License #: 3903939
Total inspections: 16
Last inspection: 10/09/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 10/09/2014Routine - FoodWarning Issued
  • High Priority - Vacuum breaker missing at hose bibb.east side of building by door
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.rear hand sink
 1/14/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/22/2013Routine - FoodCall Back - Complied
  • Intermediate - Food manager certification expired. **Repeat Violation** **Warning**
  • Intermediate - Handwash sink not accessible for employee use at all times.by three compartment sink **Warning**
 9/16/2013Routine - FoodWarning Issued
  • No Violations Were Observed
 1/22/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/17/2012Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
 2/3/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed frayed/spliced electrical wires. For reporting purposes only.ceiling light fixture
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
 9/13/2011Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees.
 6/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Electrical outlet missing cover plate. For reporting purposes only.
 1/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
 9/23/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with ineffective hair restraint.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. barewood shelves in storage
  • Observed utensils stored in crevices between equipment. knives at 3compartment sink
 3/16/2010Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed a nonfood-grade basting brush used in food.
  • Observed nonfood-grade containers used for food storage.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Electrical outlet missing cover plate. For reporting purposes only.
 10/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/8/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/18/2008Routine - FoodInspection Completed - No Further Action

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