Kfc, 7605 W Hillsborough Ave, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: KFC
Type: Permanent Food Service
Address: 7605 W Hillsborough Ave, Tampa, FL 33615
License #: 3911776
Total inspections: 10
Last inspection: 08/21/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Freezer
  • Basic - Drain cover(s) missing.
  • Basic - Hood filters in disrepair.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • High Priority - Gravy hot held at less than 135 degrees Fahrenheit. Gravy 121° 165° **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. Bleach container on top of bag in box soda **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
08/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water. Middle Walk in cooler
  • Basic - Hood soiled with accumulated flour/food debris.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
3/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Fryer area. **Corrected On-Site**
  • Basic - Drain cover(s) missing. Back kitchen.
  • Basic - Hood filters in disrepair.
  • Basic - Single-service articles not stored inverted or protected from contamination. Cook's line **Corrected On-Site**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitation bucket
  • High Priority - Employee washed hands with no soap. **Corrected On-Site**
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
  • Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in kitchen.
  • Basic - Clean equipment stored on floor. Sheet pans
  • Basic - Floor area(s) covered with standing water. Throughout kitchen
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Hole in ceiling. Where old water heater was
  • Basic - Hood filters in disrepair.
  • Basic - Wall soiled with accumulated food debris. Chicken prep area
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Both mop sinks
  • High Priority - Toxic substance/chemical stored by or with single-service items.
  • Intermediate - No soap provided at handwash sink. Men's restroom
5/14/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Drain cover(s) missing. Back kitchen
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Back kitchen, fryer area.
  • Basic - Floor tiles cracked, broken or in disrepair. Back kitchen/fryer area, broken tiles and grout not level with tiles.
  • Basic - Food stored in dry storage/kitchen area not covered. Cookies **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. Front counter. **Corrected On-Site**
1/31/2013Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. grout not level with tile/cook's line.
  • Lights missing the proper shield, sleeve coatings or covers. walkin freezer.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. shaker/back kitchen/prep area.
  • Critical - Observed employee eating/drinking in a food preparation or other restricted area.
  • Observed single-service articles improperly stored. drink lids/drive thru area. Corrected On Site.
  • Critical - Observed the use of an unclean thermometer. walkin cooler/chicken rack.
9/17/2012Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing. back kitchen.
  • Critical - Observed buildup of soiled material on mixer head.
  • Observed single-service items stored on floor. walkin cooler.
  • Critical - Observed uncovered food in holding unit/dry storage area. prepped chicken/rack walkin.
5/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on gloves.
  • Observed floor area(s) covered with standing water. walkin cooler under shelves
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. chicken hot holding boxes.
  • Observed gaskets/seals on cold holding unit in poor repair. double door hot holding.
  • Observed grease accumulated on kitchen floor. under/behind fryers
  • Observed open dumpster lid.
  • Observed single-service articles improperly stored. Corrected On Site.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
1/25/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface. wall/hood above fryers.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. between changing gloves. Corrected On Site.
  • Critical - Observed food stored on floor. walkin freezer.
  • Observed gaskets with slimy/mold-like build-up. walkin cooler doors, double door reach in.
  • Observed single-service articles improperly stored. Corrected On Site.
  • Observed single-service items stored on floor.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
9/21/2011Routine - FoodInspection Completed - No Further Action
  • Light not functioning.walkin freezer.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed floor area(s) covered with standing water. under front counter.
  • Critical - Observed food stored on floor. walkin freezer. Corrected On Site.
  • Observed single-service articles improperly stored. Corrected On Site.
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical - Observed soiled gaskets on hot holding units..
  • Wet mop not hung to dry.
6/10/2011Routine - FoodInspection Completed - No Further Action

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