- Critical. Working containers of food removed from original container not identified by common name.
- Observed wall soiled with accumulated dust.
- Observed ceiling soiled with accumulated dust.
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12/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Thermometers not calibrated according to manufacturer's specifications.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed wall soiled with accumulated dust.
- Observed ceiling soiled with accumulated dust.
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08/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. WALK IN FREEZER.
- Critical. Observed raw animal food stored over ready-to-eat food.RAW BEEF OVER CUT PIECES OF CUBAN BREAD.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. OPEN DRINK OVER MEAT SAW.
- Observed a nonfood-grade basting brush used in food. BROCHITA DE MANTEQUILLA.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Handwash sink not accessible for employee use at all times. TRASH CAN BLOCKING IN IT.
- Critical. Hand wash sink lacking proper hand drying provisions. Repeat Violation.
- Critical. Handwashing cleanser lacking at handwashing lavatory. Repeat Violation.
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5/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. ONLY ONE SIGN AT ROOF LEVEL IN CORNER OF RESTAURANT .
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. DESSERTS (CARAMEL EGG CUSTARD/ FLAN) AT REACH IN COOLER.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.
- Critical. Observed food stored on floor. COOLING UNITS.
- Critical. Raw animal food not properly separated from ready-to-eat food. SEAFOOD OVER SALAD.
- In-use utensil not stored on a clean portion (DIRTY CARDBOARD TRAY).
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. FRONT COUNTER. KITCHEN AREA.
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. FRONT COUNTER/CAFETERIA AND KITCHEN AREA.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. KITCHEN AREA.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Repeat Violation.
- Observed employee with no hair restraint.
- Observed nonfood-grade containers used for food storage. (BLACK LINERS / BAGS USE TO STORE BREAD BAGETTES)
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Hot water not provided/shut off at employee hand wash sink in restrooms.
- Critical. Handwash sink not accessible for employee use at all times. BLOCKED BY OFFICE DESK.
- Critical. Observed handwash sink used for purposes other than handwashing. NOT IN USE (BLOCKED) HOLDING THINGS INSIDE.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical. Hand wash sink lacking proper hand drying provisions. FRONT COUNTER. KITCHEN .
- Critical. Handwashing cleanser lacking at handwashing lavatory. FRONT COUNTER. KITCHEN .
- Critical. Observed dead roaches on premises. INSIDE A/C FURNACE .
- Critical. Screening is not 16-mesh to the inch. BACK KITCHEN DOOR.
- Observed hole in wall. IN KITCHEN BY MICROWAVE.
- Observed grill cover soiled with accumulated grease.
- Observed wall soiled with accumulated dust. KITCHEN .
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8/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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