Mcdonalds 6179, 7350 W Waters Ave, Tampa, FL - Restaurant inspection findings and violations

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Business Info

Name: MCDONALDS 6179
Type: Permanent Food Service
Address: 7350 W Waters Ave, Tampa, FL 33634-2222
License #: 3904963
Total inspections: 6
Last inspection: 08/17/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • Observed employee with no hair restraint.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. less than 50ppm chlorine
  • Critical. Observed buildup ofsticky residue on soda dispensing nozzles.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. food boxes stored food side up Corrected On Site.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. drink lids drink side up
  • Observed single-service items stored on floor. bags for happy meals stored on floor.
  • Wet mop not hung to dry. Corrected On Site.
  • Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. cooking folded eggs on portable griddle
 08/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
  • Critical. Cold holding walkin coolerequipment incapable of maintaining potentially hazardous food at proper temperatures.
  • Critical. No conspicuously located thermometer in holding unit. freezer
  • Critical. Observed food stored on floor. freezer cooler
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on gloves
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service articles stored without protection from contamination.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Hand wash sink lacking proper hand drying provisions. front
  • Critical. Observed toxic item stored by food.
  • Critical. Observed container of medicine improperly stored.
  • Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
 3/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed a designated employee drinking area located in a food preparation or other restricted area. Corrected On Site.
  • Observed employee with no hair restraint.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Critical. Observed toxic item stored in food preparation area.
 10/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/24/2008Routine - FoodInspection Completed - No Further Action

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