- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Box of cups **Corrected On-Site**
- Basic - Cove molding at floor/wall juncture broken/missing. Missing tile. Under front hand sink
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Leaking pipe at plumbing fixture. Under dish room hand sink
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Front unit
- Basic - Open dumpster lid.
- Basic - Plumbing system in disrepair. Pipe under dish room hand sink
- Basic - Reach-in cooler gasket torn/in disrepair. Front unit
- Basic - Soil residue build-up on nonfood-contact surface. Can opener blade holder base
- Basic - Soiled reach-in cooler gaskets. Front cooler
- Basic - Water draining onto floor surface. Under dish room hand sink
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No soap provided at handwash sink. Dish room
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09/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bucket of hops.
- Basic - Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Front one door at pizza prep
- Basic - Walk-in cooler gasket torn/in disrepair. Front 1 door cooler at pizza prep
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Dented can present. One can of mushrooms thrown away. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in reach-in coolers.
- Basic - No handwashing sign provided at a hand sink used by food employees. Front sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles in walk in.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Ground beef walk in cooler
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2/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
- Basic - Open dumpster lid.
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles
- High Priority - Dented cans present. . Thrown in dumpster **Corrected On-Site**
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8/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of dust on nonfood-contact surface. Ice machine filter
- Basic - Food stored on floor. Box of brownie mix **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Shelf under preparation table soiled with food debris.
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles
- High Priority - Dented cans present. Tomato sauce and peppers **Corrected On-Site**
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. In reach in cooler
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4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of black substance in the interior of ice machine.
- Observed gaskets/seals on cold holding units in poor repair. reach in cooler gaskets.
- Critical - Observed interior of microwave soiled.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. oils and water plastic squeeze bottles.
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9/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. dish room
- Critical - Handwashing cleanser lacking at handwashing lavatory. middle sink
- Lights missing the proper shield, sleeve coatings or covers. back cook line.
- Multiuse food-contact surface not smooth, free of cracks. ice scoop
- Observed build-up of food debris in reach in cooler gaskets.
- Critical - Observed toxic item stored by utensils.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical - Working containers of food removed from original container not identified by common name. plastic squirt bottles of dreasings and sauces.
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. dish room
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop on top of ice machihe. Corrected On Site.
- Observed build-up of food debris on reach in cooler gaskets.
- Critical - Observed dented can. Corrected On Site.
- Critical - Observed food stored on floor. plastic container of sauce. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Observed residue build-up on nonfood-contact surface. outer surfaces around door.
- Observed single-service items stored on floor. box of deli paper and cups.
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12/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris on reach in cooler gaskets.
- Critical - Observed interior of microwave soiled.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. open milk cartons
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/26/2011 | Routine - Food | Call Back - Complied |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical - Hotel and Restaurant license not properly displayed. current license not available
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. mixxing bowl
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 05/25/11.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Observed residue build-up on nonfood-contact surface. front reach in coooer gaskets.
- Wet wiping cloth not stored in sanitizing solution between uses.
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3/25/2011 | Routine - Food | Warning Issued |
- Critical. Observed dented can.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. reach in cooler gaskets.
- Observed single-service items stored on floor. cup lids Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. outside hose bibs
- Observed open dumpster lid.
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10/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented cans.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk carton
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. 2 door unit in back area. used for dry storage.
- Observed employee with no hair restraint. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed residue build-up on nonfood-contact surface. ice machine filter.
- Observed single-service items stored on floor. napkinsn & food containers.
- Critical. Observed toxic item stored by food. Corrected On Site.
- Wet mop not hung to dry.
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6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. no food inside.
- Critical. No conspicuously located thermometer in holding unit. back reach in 2 door.
- Critical. Observed food stored on floor. bag of onions on floor.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Wiping cloths not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Observed build-up of grease on nonfood-contact surface. hood filters
- Observed single-service items stored on floor. boxes of cup and lids.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K on floor
- Critical. License expired within 30 days after expiration date.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. bulk flour
- Critical. No conspicuously located thermometer in holding unit. ach in coolers
- Critical. Observed open bags of salt not protected from contamination.
- Critical. Observed food stored on floor. bags of salt on floor.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Observed gaskets/seals on cold holding unit in poor repair. front reach in
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. quaternary
- Critical. Observed soiled reach-in cooler gaskets. front reachin
- Observed single-service items stored on floor. 2 boxes of cups
- Critical. Vacuum breaker mising at hose bibb. mop sink splitter.
- Critical. Hand wash sink lacking proper hand drying provisions. dish room
- Critical. Observed unlabeled spray bottle.
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10/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/2/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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