- High Priority - Raw animal food stored over ready-to-eat food. Observed raw shell eggs over carrots . **Corrected On-Site**
- Intermediate - Slicer blade soiled with old food debris.
|
09/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Observed mold like substance on the ice chute . **Corrected On-Site**
|
5/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed a case of zucchini on floor in walk in. **Corrected On-Site** **Repeat Violation**
- Basic - In-use tongs stored on oven door handle. Observed tongs on over door,
- Basic - Paper towel used as liner for food container. Observed paper towel under a pan of parsley in reach in. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Observed raw eggs over Cheese in walk in. **Corrected On-Site** **Repeat Violation**
|
1/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Uncleanable knife block in use to store knives. **Corrected On-Site**
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Only hand wash sink in kitchen. **Corrected On-Site**
|
6/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. observed dishmachine with chlorine sanitizer at 0ppm. ran machine 3 times
- Equipment and utensils not properly air-dried. observed food containers stacked and stored while still wet
- Critical - Observed raw animal food stored over ready-to-eat food. observed raw eggs stored above bread in walk in cooler
|
10/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed employee handle bread barehanded. Corrected On Site.
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands.observed employee handle raw beef then directly handle cheese without washing hands.
- Critical - Observed raw animal food stored over ready-to-eat food. observed raw beef stored above sauces in reach in cooler.observed raw fish and raw beef above tomatoes in walk in cooler.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. observed raw chicken stored above raw beef in walk in cooler.
|
4/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Observed raw lamb over chicken stock.
- Observed ice scoop with handle in contact with ice. Ice bin in service area.
- Observed nonfood-grade bag used for bread, observed CVS bag in reach in cooler.
|
1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. raw chicken over herbs, and next to lemons, in walk in cooler.
|
4/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. rissotto
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. Corrected On Site.
|
10/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/19/2009 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Ristorante Ciao, 835 S 4 Ave, Naples, FL »